{"id":755,"date":"2018-06-27T16:58:55","date_gmt":"2018-06-27T14:58:55","guid":{"rendered":"http:\/\/abte.eu\/?page_id=755"},"modified":"2018-06-27T16:58:55","modified_gmt":"2018-06-27T14:58:55","slug":"assemblee-generale-malim-2018","status":"publish","type":"page","link":"https:\/\/abte.eu\/index.php\/malim\/assemblee-generale-malim-2018\/","title":{"rendered":"Assembl\u00e9e g\u00e9n\u00e9rale MALIM 2018"},"content":{"rendered":"<p><span style=\"color: #0000ff;\"><strong>Th\u00e8mes des pr\u00e9sentations<\/strong><\/span><\/p>\n<p>Fabien Cousin : Le cidre : nouveau paradis des oenocoques ?<\/p>\n<p>Solomen Oluwa : Exopolysaccharides (EPS) de levures non-<em>Saccharomyces<\/em> du cidre: analyse structurale et propri\u00e9t\u00e9s rh\u00e9ologiques.<\/p>\n<p>Nathalie Desmasures : Impact \u00e9cologique et technologique de <em>Hafnia<\/em> sp. au cours de la conservation de viande de b\u0153uf sous vide.<\/p>\n<p>Marion Dalmasso : Utilisation de bact\u00e9riophages anti-<em>Salmonella<\/em> pour assurer la qualit\u00e9 sanitaire des fromages AOP normands au lait cru<\/p>\n<p>Boussad Arroua : Mise au point des tests de laboratoire pour la caract\u00e9risation technologique des micro-organismes d&rsquo;affinage<\/p>\n<p>Sara Medina : Evaluation de l\u2019activit\u00e9 antimicrobienne de souches de <em>Bacillus<\/em><\/p>\n<p>Marion Bernardeau : Advances in omics, relevance in poultry production and gut health<\/p>\n<p><strong><span style=\"color: #0000ff;\">Souvenirs du barbecue de l&rsquo;AG MALIM<\/span><\/strong><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-745 aligncenter\" src=\"http:\/\/abte.eu\/wp-content\/uploads\/2018\/06\/IMG_1274-300x225.jpg\" alt=\"\" width=\"300\" height=\"225\" srcset=\"https:\/\/abte.eu\/wp-content\/uploads\/2018\/06\/IMG_1274-300x225.jpg 300w, https:\/\/abte.eu\/wp-content\/uploads\/2018\/06\/IMG_1274-768x576.jpg 768w, https:\/\/abte.eu\/wp-content\/uploads\/2018\/06\/IMG_1274-1024x768.jpg 1024w, https:\/\/abte.eu\/wp-content\/uploads\/2018\/06\/IMG_1274-1200x900.jpg 1200w\" sizes=\"auto, (max-width: 300px) 85vw, 300px\" \/> <img loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-746 aligncenter\" src=\"http:\/\/abte.eu\/wp-content\/uploads\/2018\/06\/IMG_1275-300x225.jpg\" alt=\"\" width=\"300\" height=\"225\" srcset=\"https:\/\/abte.eu\/wp-content\/uploads\/2018\/06\/IMG_1275-300x225.jpg 300w, https:\/\/abte.eu\/wp-content\/uploads\/2018\/06\/IMG_1275-768x576.jpg 768w, https:\/\/abte.eu\/wp-content\/uploads\/2018\/06\/IMG_1275-1024x768.jpg 1024w, https:\/\/abte.eu\/wp-content\/uploads\/2018\/06\/IMG_1275-1200x900.jpg 1200w\" sizes=\"auto, (max-width: 300px) 85vw, 300px\" \/> <img loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-747 aligncenter\" src=\"http:\/\/abte.eu\/wp-content\/uploads\/2018\/06\/IMG_1278-300x225.jpg\" alt=\"\" width=\"300\" height=\"225\" srcset=\"https:\/\/abte.eu\/wp-content\/uploads\/2018\/06\/IMG_1278-300x225.jpg 300w, https:\/\/abte.eu\/wp-content\/uploads\/2018\/06\/IMG_1278-768x576.jpg 768w, https:\/\/abte.eu\/wp-content\/uploads\/2018\/06\/IMG_1278-1024x768.jpg 1024w, https:\/\/abte.eu\/wp-content\/uploads\/2018\/06\/IMG_1278-1200x900.jpg 1200w\" sizes=\"auto, (max-width: 300px) 85vw, 300px\" \/><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Th\u00e8mes des pr\u00e9sentations Fabien Cousin : Le cidre : nouveau paradis des oenocoques ? Solomen Oluwa : Exopolysaccharides (EPS) de levures non-Saccharomyces du cidre: analyse structurale et propri\u00e9t\u00e9s rh\u00e9ologiques. Nathalie Desmasures : Impact \u00e9cologique et technologique de Hafnia sp. au cours de la conservation de viande de b\u0153uf sous vide. Marion Dalmasso : Utilisation de &hellip; <a href=\"https:\/\/abte.eu\/index.php\/malim\/assemblee-generale-malim-2018\/\" class=\"more-link\">Continuer la lecture<span class=\"screen-reader-text\"> de &laquo;&nbsp;Assembl\u00e9e g\u00e9n\u00e9rale MALIM 2018&nbsp;&raquo;<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"parent":14,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-755","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/abte.eu\/index.php\/wp-json\/wp\/v2\/pages\/755","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/abte.eu\/index.php\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/abte.eu\/index.php\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/abte.eu\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/abte.eu\/index.php\/wp-json\/wp\/v2\/comments?post=755"}],"version-history":[{"count":1,"href":"https:\/\/abte.eu\/index.php\/wp-json\/wp\/v2\/pages\/755\/revisions"}],"predecessor-version":[{"id":756,"href":"https:\/\/abte.eu\/index.php\/wp-json\/wp\/v2\/pages\/755\/revisions\/756"}],"up":[{"embeddable":true,"href":"https:\/\/abte.eu\/index.php\/wp-json\/wp\/v2\/pages\/14"}],"wp:attachment":[{"href":"https:\/\/abte.eu\/index.php\/wp-json\/wp\/v2\/media?parent=755"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}